Achtung:
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Source
Markenmesser24
Last updated
before about 5 hours
Description
Das wichtigste Messer in der asiatischen Küche. Zum Schneiden von Gemüse, Kräutern, Salat, Obst, Geflügel und ähnlichem. Die Klinge ist aus rostfreiem Stahl, der Griff aus Holz. Klingenlänge 170 mm Gesamtlänge 300 mm Gewicht 270 g
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